Dear Sir/Madam,
The other day I bought a pack of Welsh Dragon Sausages, and was pretty damned excited at tasting an extremely rare meat. Imagine my disappointment when...
No, I can't keep this up. Apparently a maker of sausages in Wales has been forced to change the name of their pork products because people might think they contain dragon meat. See this article in The Times for details...
"A spicy sausage known as the Welsh Dragon will have to be renamed after trading standards’ officers warned the manufacturers that they could face prosecution because it does not contain dragon."
I may have just lost the will to live. (Link via BoingBoing)
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